Multinational leader in its sector, established worldwide, with more than 70 production plants
Workings closely with Plant Heads of Manufacturing and Production Managers and shift Managers, primarily based in the manufacturing area across all plants(10) in EMEA ( UK, Spain, Russia) your main responsabilities will be:
The installation of automation and capacity expansion projects
Verify and manage the overall labour usage against the standard required, review SAP confirmation variances, etc.
Advise management teams in each business unit of any discrepancies observed, work with the team to bring issues under control minimizing/eliminating losses and inefficiency at all cost.
Ensure a team approach with regard to productivity, maintenance and hygiene of manufacturing area.
Ensure that all production activities are in conformance with the product specifications. Continuously manage the quality of the product and materials to comply with product specifications, generate, create and implement action plans as needed for continuous improvement.
Ensure that plant KPI Targets for output, efficiency, labour, quality waste and any variance against budget are explained, managed and rectified by a proactive team approach. Work with the Manufacturing Analyst to generate charts, reports and any other type of information required to monitor progress and review with production team as needed.
Effectively manage the production team and encourage team performance through open and effective communication. Deliver briefings to teams as required, and produce daily, weekly and monthly progress reports for the Plant Managers
Verify, control and assure that all the production parameters are within specification (i.e. process control).
Monitor process parameters, identify (qualitative) deviances, evaluate and action solutions with team, review any areas of opportunity and address with manufacturing teams in each business unit.
Enforce and manage company policies, procedures and regulations (Health & Safety, Quality, GMP's, etc.) and ensure these are followed to maintain required high standards (Food Safety, etc.)
Join a very challenging project in a very high qualified professional environment.
DESCRIPTION At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top-tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking a Hotel Gardener to join us at OKU Ibiza, our five-star resort that redefines laid-back luxury on the island. This is a unique opportunity to be part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laid-back luxury ethos. We offer a remuneration and benefits package according to your profile, along with available accommodation options to ensure a seamless and rewarding experience as part of our team. OKU Ibiza is a stunning retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laid-back luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections, and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain, and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide over the next five years. RESPONSIBILITIES OF THE ROLE * Maintain and enhance the hotel's gardens and outdoor spaces, reflecting OKU's relaxed luxury atmosphere. * Perform regular gardening tasks, including planting, pruning, weeding, watering, and fertilizing. * Ensure the health and vitality of all plants, trees, and flowers. * Maintain the cleanliness and orderliness of all garden areas, pathways, and outdoor spaces. * Implement and manage irrigation systems to ensure efficient water usage. * Identify and address plant diseases and pest infestations. * Assist with the design and implementation of seasonal garden displays. * Ensure compliance with all safety and environmental regulations. CANDIDATE REQUIREMENTS * Passion for gardening and horticulture, with an enthusiastic and professional attitude that represents the OKU philosophy. * Minimum 1 year of experience in gardening or landscaping, preferably in a hotel or resort environment. * Flexibility to work morning shifts is essential from Monday to Friday. * Knowledge of local plants, soil types, and climate conditions. * Ability to operate and maintain gardening equipment and tools. * Good physical condition and ability to perform manual labor in outdoor environments. * Basic communication skills in English or Spanish (additional languages are a plus). BEHAVIOURAL COMPETENCIES * Excellent organizational and time management skills in outdoor environments. * Ability to work independently and as part of a team. * Strong attention to detail and a commitment to quality. * Proactive, adaptable, and able to work in varying weather conditions. TECHNICAL SKILLS AND KNOWLEDGE * Knowledge of horticultural practices and techniques. * Experience in operating and maintaining gardening equipment and tools. * Knowledge of irrigation systems and water management. * Understanding of plant diseases and pest control. * Knowledge of safety procedures in gardening and landscaping. ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ DESCRIPCIÓN En OKU, creemos en crear experiencias extraordinarias tanto para nuestros huéspedes como para nuestro equipo. Estamos comprometidos a atraer talento de primer nivel de todo el mundo, reuniendo a personas apasionadas que comparten nuestra visión de una hospitalidad excepcional. Estamos buscando un Jardinero/a con experiencia para unirse a nosotros en OKU Ibiza, nuestro resort de cinco estrellas que redefine el lujo relajado en la isla. Esta es una oportunidad única para formar parte de una marca de estilo de vida galardonada y en rápida expansión que está redefiniendo la hospitalidad moderna con su filosofía de lujo relajado. Ofrecemos una propuesta retributiva y beneficios acordes a tu perfil, junto con opciones de alojamiento disponibles, para que formes parte de nuestro equipo en las mejores condiciones. OKU Ibiza es un impresionante refugio que fusiona un diseño contemporáneo, una oferta gastronómica inmersiva y un ambiente social vibrante. Como parte de este emocionante proyecto, formarás parte de un equipo dinámico y colaborativo que celebra la iniciativa, la creatividad y la excelencia, ofreciendo amplias oportunidades de crecimiento dentro de una marca que está dando forma al futuro de la hospitalidad de lujo. ACERCA DE OKU ‘OKU’ proviene del concepto arquitectónico y espiritual japonés que significa ‘espacio interior’. OKU Hotels es una colección boutique de hoteles de lujo relajado cuidadosamente creados para el viajero moderno. Los espacios diseñados meticulosamente se conciben con el lujo descalzo, las conexiones locales y el slow living como principios fundamentales. OKU Hotels tiene su sede en Londres, con propiedades operando actualmente en Ibiza y Kos, y una cartera confirmada de hoteles que se abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo ser propietario y/o operar una colección de más de diez propiedades exclusivas en nuevos y cautivadores destinos de todo el mundo en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Mantener y mejorar los jardines y espacios exteriores del hotel, reflejando la atmósfera de lujo relajado de OKU. * Realizar tareas de jardinería regulares, incluyendo plantar, podar, desmalezar, regar y fertilizar. * Asegurar la salud y vitalidad de todas las plantas, árboles y flores. * Mantener la limpieza y el orden de todas las áreas de jardín, caminos y espacios exteriores. * Implementar y gestionar sistemas de riego para asegurar el uso eficiente del agua. * Identificar y abordar enfermedades de las plantas e infestaciones de plagas. * Asistir en el diseño e implementación de exhibiciones de jardín de temporada. * Asegurar el cumplimiento de todas las regulaciones de seguridad y medioambientales. REQUISITOS DEL CANDIDATO/A * Pasión por la jardinería y la horticultura, con una actitud entusiasta y profesional que represente la filosofía de OKU. * Mínimo 1 año de experiencia en jardinería o paisajismo, preferiblemente en un entorno de hotel o resort. * La flexibilidad para trabajar en turnos de mañana es esencial de Lunes a Viernes. * Conocimiento de plantas locales, tipos de suelo y condiciones climáticas. * Habilidad para operar y mantener equipos y herramientas de jardinería. * Buena condición física y habilidad para realizar trabajos manuales en ambientes exteriores. Habilidades básicas de comunicación en inglés o español (idiomas adicionales son una ventaja). COMPETENCIAS * Excelentes habilidades de organización y gestión del tiempo en ambientes exteriores. * Habilidad para trabajar de forma independiente y como parte de un equipo. * Fu
Jornada completa
Contrato fijo discontinuo
Salario sin especificar
jardinero
Render Design Intern (Madrid) - Pepe Jeans and G-III Brands
AWWG is the global fashion group that integrates the brands Pepe Jeans London, Hackett, and Façonnable, and is the licensed distributor for Tommy Hilfiger, Calvin Klein, Donna Karan, DKNY and Karl Lagerfeld in Spain and Portugal.
The project!
As a Render Design Intern, you will support the Creative Services team for Pepe Jeans and G-III Brands in elevating the retail experience by crafting impactful, brand-aligned signage that strengthens visual communication and drives sales.
What will the role entail?
Design and layout signage for stores, following brand guidelines.
Create renderings for special design elements in stores
Manage the production of signage for stores (full price and outlet), including coordination with suppliers and quality supervision.
Control stock of materials and coordinate with suppliers to ensure supply.
DESCRIPTION At OKU, we are passionate about creating exceptional culinary experiences. We are seeking a dedicated and talented Sushi Chef to join our team at OKU Ibiza. You will be fundamental in providing our guests with an authentic and high-quality sushi experience, reflecting our dedication to relaxed luxury and gastronomic excellence. This is a unique opportunity to be part of a dynamic and growing hotel brand, known for its commitment to quality and sophistication. We offer a competitive remuneration and benefits package, along with available accommodation options. OKU Ibiza is a stunning retreat that blends contemporary design with a vibrant and social atmosphere. As our Sushi Chef, you will be an integral part of our culinary team, creating exquisite sushi dishes that will delight our guests. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laid-back luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections, and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Lead and manage the sushi station, ensuring the highest standards of quality, presentation, and efficiency. * Prepare and present a wide range of authentic and innovative sushi and Japanese dishes. * Ensure the freshness and quality of all seafood and ingredients, adhering to strict food safety and handling protocols. * Manage inventory and order supplies, ensuring proper storage and minimizing waste. * Collaborate with the Executive Chef and restaurant management to ensure integrated service and guest satisfaction. * Uphold OKU's standards of excellence in all aspects of sushi preparation and presentation. CANDIDATE REQUIREMENTS * Extensive experience as a Sushi Chef in a high-end restaurant or hotel. * Expert knowledge of Japanese cuisine and sushi preparation techniques, including fish handling, rice preparation, and various cutting and rolling methods. * Strong understanding of seafood sourcing and quality control. * Creative culinary skills with the ability to develop innovative sushi dishes. * Ability to work efficiently in a fast-paced, high-pressure environment. * Fluency in English or Spanish (additional languages are a plus). BEHAVIOURAL COMPETENCIES * Exceptional organizational and time management skills. * Ability to work calmly and effectively under pressure. * Strong problem-solving and decision-making skills. * Proactive and adaptable to changing demands. * Excellent leadership and team collaboration skills. * Strong sense of responsibility, reliability, and attention to detail. TECHNICAL SKILLS AND KNOWLEDGE * Mastery of advanced sushi preparation techniques. * Comprehensive knowledge of food safety and sanitation regulations, particularly related to raw seafood handling. * Ability to create and follow complex recipes and maintain consistency. * Extensive experience with specialized sushi equipment and tools. * In-depth knowledge of seafood sourcing, handling, and storage. * Expertise in ingredient handling and allergen awareness, specifically related to Japanese cuisine. ----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- DESCRIPCIÓN En OKU, nos apasiona crear experiencias culinarias excepcionales. Buscamos un Sushi chef dedicado y talentoso para unirse a nuestro equipo en OKU Ibiza. Serás fundamental para brindar a nuestros huéspedes una experiencia de sushi auténtica y de alta calidad, reflejando nuestra dedicación al lujo relajado y la excelencia gastronómica. Esta es una oportunidad única para formar parte de una marca hotelera dinámica y en crecimiento, conocida por su compromiso con la calidad y la sofisticación. Ofrecemos un paquete de remuneración y beneficios competitivos, junto con opciones de alojamiento disponibles. OKU Ibiza es un impresionante refugio que combina el diseño contemporáneo con un ambiente vibrante y social. Como nuestro Sushi chef, serás parte integral de nuestro equipo culinario, creando exquisitos platos de sushi que deleitarán a nuestros huéspedes. ACERCA DE OKU 'OKU' se deriva del concepto espiritual y arquitectónico japonés que significa 'espacio interior'. OKU Hotels es una colección boutique de hoteles de lujo relajado, cuidadosamente seleccionados, creados para el viajero moderno. Santuarios meticulosamente diseñados se conciben con lujo descalzo, conexiones locales y vida lenta en el corazón. OKU Hotels tiene su sede en Londres, con propiedades actuales operando en Ibiza y Kos, y una cartera confirmada de hoteles que abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo poseer y/u operar una colección de más de diez propiedades exquisitas en destinos nuevos y cautivadores en todo el mundo, en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Liderar y gestionar la estación de sushi, asegurando los más altos estándares de calidad, presentación y eficiencia. * Preparar y presentar una amplia gama de platos de sushi y cocina japonesa auténticos e innovadores. * Asegurar la frescura y la calidad de todos los mariscos e ingredientes, cumpliendo con estrictos protocolos de seguridad alimentaria y manipulación. * Gestionar el inventario y pedir suministros, asegurando el almacenamiento adecuado y minimizando el desperdicio. * Colaborar con el Chef Ejecutivo y la dirección del restaurante para garantizar un servicio integrado y la satisfacción del huésped. * Mantener los estándares de excelencia de OKU en todos los aspectos de la preparación y presentación del sushi. REQUISITOS DEL CANDIDATO * Amplia experiencia como Cocinero de Sushi en un restaurante u hotel de alta gama. * Conocimiento experto de la cocina japonesa y las técnicas de preparación de sushi, incluyendo la manipulación de pescado, la preparación de arroz y varios métodos de corte y enrollado. * Sólida comprensión del abastecimiento de mariscos y el control de calidad. * Habilidades culinarias creativas con la capacidad de desarrollar platos de sushi innovadores. * Capacidad para trabajar eficientemente en un entorno de ritmo rápido y alta presión. * Fluidez en inglés o español (se valoran idiomas adicionales). COMPETENCIAS DE COMPORTAMIENTO * Excepcionales habilidades de organización y gestión del tiempo. * Capacidad para trabajar con calma y eficacia bajo presión. * Fuertes habilidades de resolución de problemas y toma de decisiones. * Proactivo y adaptable a las demandas cambiantes. * Excelentes habilidades de liderazgo y colaboración en equipo. * Fuerte sentido de la responsabilidad, fiabilidad y atención al detalle. HABILIDADES Y CONOCIMIENTOS * Dominio de las técnicas avanzadas de preparación de sushi. * Conocimiento exhaustivo de las normas de seguridad alimentaria y saneamiento, especialmente en relación con la manipulación de mariscos crudos. * Capacidad para crear y seguir recetas complejas y mantener la consistencia. * Amplia experiencia con equipos y herramientas especializados de sushi. * Conocimiento profundo del abastecimiento, manipulación y a
DESCRIPTION At OKU, we believe in starting the day with exceptional experiences. We are seeking a reliable and passionate Breakfast Cook to join our team at OKU Ibiza. You will play a crucial role in providing our guests with a delightful and high-quality breakfast experience, setting the tone for a memorable stay. This is a fantastic opportunity to be part of a dynamic and growing hospitality brand known for its commitment to quality and relaxed luxury. We offer a competitive remuneration and benefits package, along with available accommodation options. OKU Ibiza is a beautiful retreat that blends contemporary design with a warm, welcoming atmosphere. As our Breakfast Cook, you will be an essential part of our culinary team, ensuring our guests enjoy a delicious and well-prepared breakfast. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laid-back luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections, and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Prepare and cook a variety of breakfast items, ensuring smooth and efficient operation of the breakfast service. * Manage breakfast inventory, ensuring proper storage of ingredients and supplies, and placing orders as needed. * Collaborate with the kitchen and service teams to ensure seamless breakfast service and presentation. * Present breakfast items in an aesthetically pleasing manner, ensuring consistency in quality and presentation. * Monitor and control food waste during breakfast service. CANDIDATE REQUIREMENTS * Passion for breakfast preparation and a commitment to delivering exceptional culinary experiences, representing the OKU philosophy. * Proven experience as a breakfast cook or cook in a high-volume restaurant, hotel, or similar establishment. * Strong knowledge of breakfast cooking techniques, ingredients, and preparation principles. * Attention to detail in breakfast preparation and presentation. * Ability to work efficiently in a fast-paced morning environment. * Excellent communication and teamwork skills. * Fluency in English or Spanish (additional languages are a plus). BEHAVIOURAL COMPETENCIES * Excellent organizational and time management skills, especially during the morning rush. * Ability to work under pressure and maintain composure during busy breakfast service. * Strong problem-solving skills related to breakfast preparation and service. * Proactive and adaptable to changing demands during breakfast. * Ability to work both independently and as part of a team. * Strong sense of responsibility and reliability, especially regarding early morning shifts. TECHNICAL SKILLS AND KNOWLEDGE * Proficiency in various breakfast cooking techniques. * Knowledge of food safety and sanitation regulations specific to breakfast service. * Ability to follow recipes and maintain consistency in breakfast preparation. * Experience with standard breakfast cooking equipment. * Knowledge of ingredient handling and storage, including allergen awareness, specifically related to breakfast items. -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- DESCRIPCIÓN En OKU, creemos en comenzar el día con experiencias excepcionales. Estamos buscando un Cocinero/a de Desayuno fiable y apasionado/a para unirse a nuestro equipo en OKU Ibiza. Desempeñarás un papel crucial proporcionando a nuestros huéspedes una experiencia de desayuno deliciosa y de alta calidad, estableciendo el tono para una estancia memorable. Esta es una oportunidad fantástica para formar parte de una marca de hospitalidad dinámica y en crecimiento, conocida por su compromiso con la calidad y el lujo relajado. Ofrecemos una remuneración competitiva y un paquete de beneficios, junto con opciones de alojamiento disponibles. OKU Ibiza es un hermoso refugio que combina un diseño contemporáneo con un ambiente cálido y acogedor. Como nuestro/a Cocinero/a de Desayuno, serás una parte esencial de nuestro equipo culinario, asegurando que nuestros huéspedes disfruten de un desayuno delicioso y bien preparado. ACERCA DE OKU 'OKU' se deriva del concepto espiritual y arquitectónico japonés que significa 'espacio interior'. OKU Hotels es una colección boutique de hoteles de lujo relajado, cuidadosamente seleccionados, creados para el viajero moderno. Santuarios meticulosamente diseñados se conciben con lujo descalzo, conexiones locales y vida lenta en el corazón. OKU Hotels tiene su sede en Londres, con propiedades actuales operando en Ibiza y Kos, y una cartera confirmada de hoteles que abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo poseer y/u operar una colección de más de diez propiedades exquisitas en destinos nuevos y cautivadores en todo el mundo, en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Preparar y cocinar una variedad de artículos de desayuno, asegurando el funcionamiento fluido y eficiente del servicio de desayuno. * Gestionar el inventario de desayuno, asegurando el almacenamiento adecuado de ingredientes y suministros, y realizando pedidos según sea necesario. * Colaborar con los equipos de cocina y servicio para garantizar un servicio y presentación de desayuno sin problemas. * Presentar los artículos de desayuno de una manera estéticamente agradable, asegurando la consistencia en la calidad y la presentación. * Monitorear y controlar el desperdicio de alimentos durante el servicio de desayuno. REQUISITOS DEL CANDIDATO * Pasión por la preparación del desayuno y compromiso de ofrecer experiencias culinarias excepcionales, representando la filosofía de OKU. * Experiencia demostrada como cocinero/a de desayuno o cocinero/a en un restaurante, hotel o establecimiento similar de alto volumen. * Sólido conocimiento de las técnicas de cocina de desayuno, los ingredientes y los principios de preparación. * Atención al detalle en la preparación y presentación del desayuno. * Capacidad para trabajar eficientemente en un entorno matutino de ritmo rápido. * Excelentes habilidades de comunicación y trabajo en equipo. * Fluidez en inglés o español (se valoran idiomas adicionales). COMPETENCIAS DE COMPORTAMIENTO * Excelentes habilidades de organización y gestión del tiempo, especialmente durante la hora punta de la mañana. * Capacidad para trabajar bajo presión y mantener la compostura durante el ajetreado servicio de desayuno. * Fuertes habilidades de resolución de problemas relacionadas con la preparación y el servicio del desayuno. * Proactivo/a y adaptable a las demandas cambiantes durante el desayuno. * Capacidad para trabajar tanto de forma independiente como en equipo. * Fuerte sentido de la responsabilidad y fiabilidad, especialmente en relación con los turnos de madrugada. HABILIDADES Y CONOCIMIENTOS * Dominio de diversas técnicas de cocina de desayuno. * Conocimiento de las normas de seguridad alimentaria y saneamiento específicas del servicio de desayuno. * Capacidad para seguir recetas y mantener la consistencia en l
The Application Integration Engineer is responsible for optimizing iteration speed, solve common difficulties related to the digital platform technical performance and act as glue among multiple teams such as product, development and engineering for the platform. Duties & Responsibilities
Defining and implementing the necessary systems and processes to have a 360 vision on the Platform i.e. digital properties technical performance by proactively measuring, monitoring, evaluating and identifying technical performance KPIs and metrics to support business to increase engagement and retention.
Analysis, definition and supervision of the metrics and data to improve technical performance focusing on the critical KPI defined by business units.
Designing and building internal platforms and tools to optimize project delivery processes, solve common and recurrent problems and educate the team on the best practices.
Consolidate technical requirements, propose adequate technical solutions and coordinate the global design in cooperation with the system integrator and management.
Liaise with creative, production and commercial teams to align desired workflows with the technical solutions.
Ensure global technical project coordination with the various stakeholders.
Implement and manage digital delivery systems and methodologies.
Design, manage and maintain tools to automate operational processes.
Responsible for overseeing evolution and assurance of the QA/UAT strategies to control and improve the technical quality of the Platform by defining, deploying and managing monitoring, metrics and logging systems.
Coordinate on site / off-site commissioning, create test procedures and manage acceptance testing phases.
Fast-paced work environment, knowing we make an impact to how we deliver Sports Content/ Stories around the World.
Permanent position is based in Madrid, Spain.
30% Flexibility in Working from home.
Available to travel occasionally (10%), if required by immediate Supervisor.
Subject to national/international criminal background checks.
At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top-tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking an experienced Cost Controller to join us in opening OKU Andalusia, our newest five-star resort on Spain’s Costa del Sol, just moments from Sotogrande. This is a unique opportunity to become part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laidback luxury ethos. Set to open this summer, OKU Andalusia is a stunning beachfront retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laidback luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Monitor and analyze costs for all hotel departments to ensure financial efficiency. * Develop and implement cost control procedures to optimize resources. * Review purchasing procedures and negotiate with suppliers to ensure cost-effective procurement. * Prepare and analyze daily, weekly, and monthly cost reports. * Collaborate with department heads to ensure budget compliance and financial optimization. * Track inventory and ensure accurate stock control. * Assist in budgeting, forecasting, and financial planning. * Conduct regular audits to ensure compliance with financial policies and regulations. * Identify areas for cost reduction without compromising service quality. * Provide insights and recommendations to senior management for improving financial performance. CANDIDATE REQUIREMENTS * Minimum 3-5 years of experience in cost control, finance, or accounting within the hospitality industry. * Strong analytical and problem-solving skills. * Knowledge of hotel operations and financial reporting systems. * Experience in procurement, inventory management, and budgeting. * Proficiency in financial software and Microsoft Excel. * Fluency in English and Spanish; additional languages are a plus. * Previous Pre-Opening experience is a plus. Behavioural Competencies * High attention to detail and strong organizational skills. * Excellent communication and interpersonal skills. * Proactive approach to cost management and financial strategy. * Commitment to operational efficiency and guest satisfaction. Technical Skills and Knowledge * Strong understanding of cost control and financial analysis in hospitality. * Experience with accounting software and ERP systems. * Knowledge of inventory management software and procurement processes. * Ability to develop and analyze financial reports and KPIs. * Familiarity with local and international financial regulations and compliance. * Proficiency in Excel, including advanced formulas and data analysis tools. En OKU, creemos en ofrecer experiencias extraordinarias tanto para nuestros huéspedes como para nuestro equipo. Estamos comprometidos a atraer talento de primer nivel de todo el mundo, reuniendo a personas apasionadas que comparten nuestra visión de una hospitalidad excepcional. Estamos buscando Cost Controller para unirse a nosotros en la apertura de OKU Andalusia, nuestro nuevo resort de cinco estrellas en la Costa del Sol, a pocos minutos de Sotogrande. Esta es una oportunidad única para formar parte de una marca de estilo de vida galardonada y en rápida expansión que está redefiniendo la hospitalidad moderna con su filosofía de lujo relajado. OKU Andalusia, que abrirá este verano, es un impresionante refugio junto a la playa que fusiona un diseño contemporáneo, una oferta gastronómica inmersiva y un ambiente social vibrante. Como parte de este emocionante proyecto, formarás parte de un equipo dinámico y colaborativo que celebra la iniciativa, la creatividad y la excelencia, ofreciendo amplias oportunidades de crecimiento dentro de una marca que está dando forma al futuro de la hospitalidad de lujo. ACERCA DE OKU ‘OKU’ proviene del concepto arquitectónico y espiritual japonés que significa ‘espacio interior’. OKU Hotels es una colección boutique de hoteles de lujo relajado cuidadosamente creados para el viajero moderno. Los espacios diseñados meticulosamente se conciben con el lujo descalzo, las conexiones locales y el slow living como principios fundamentales. OKU Hotels tiene su sede en Londres, con propiedades operando actualmente en Ibiza y Kos, y una cartera confirmada de hoteles que se abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo ser propietario y/o operar una colección de más de diez propiedades exclusivas en nuevos y cautivadores destinos de todo el mundo en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Monitorear y analizar los costes de todos los departamentos del hotel para garantizar la eficiencia financiera. * Desarrollar e implementar procedimientos de control de costes para optimizar los recursos. * Revisar los procedimientos de compra y negociar con proveedores para garantizar adquisiciones rentables. * Preparar y analizar informes de costes diarios, semanales y mensuales. * Colaborar con los jefes de departamento para asegurar el cumplimiento del presupuesto y la optimización financiera. * Realizar un seguimiento del inventario y garantizar un control de existencias preciso. * Apoyar en la elaboración de presupuestos, previsiones y planificación financiera. * Realizar auditorías periódicas para garantizar el cumplimiento de las políticas y regulaciones financieras. * Identificar áreas de reducción de costes sin comprometer la calidad del servicio. * Brindar recomendaciones a la dirección para mejorar el rendimiento financiero. REQUISITOS DEL CANDIDATO/A * Pasión por la hospitalidad y con una actitud entusiasta, con el deseo de representar la filosofía OKU en su entorno profesional. * Mínimo 3-5 años de experiencia en control de costes, finanzas o contabilidad en la industria hotelera. * Habilidades analíticas y de resolución de problemas. * Conocimiento de operaciones hoteleras y sistemas de informes financieros. * Experiencia en adquisiciones, gestión de inventarios y presupuestos. * Dominio de software financiero y Microsoft Excel. * Fluidez en inglés y español; se valoran otros idiomas. * Experiencia previa en Pre-Apertura es un plus. Competencias * Gran atención al detalle y habilidades organizativas. * Excelentes habilidades de comunicación e interpersonales. * Enfoque proactivo en la gestión de costes y estrategia financiera. * Compromiso con la eficiencia operativa y la satisfacción del huésped. Habilidades y Conocimientos * Sólidos conocimientos en control de costes y análisis financiero en la hotelería. * Experiencia con software contable y sistem
At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top-tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking an experienced Deputy Housekeeping Manager to join us in opening OKU Andalusia, our newest five-star resort on Spain’s Costa del Sol, just moments from Sotogrande. This is a unique opportunity to become part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laidback luxury ethos. Set to open this summer, OKU Andalusia is a stunning beachfront retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laidback luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Assist in supervising housekeeping operations, ensuring rooms and public areas meet luxury hotel standards. * Coordinate and support the housekeeping team, providing training and guidance to maintain efficiency and excellence. * Monitor room inspections and ensure adherence to cleanliness and hygiene protocols. * Manage inventory control for linens, cleaning supplies, and guest amenities. * Assist in scheduling and workforce planning to ensure optimal staffing levels. * Collaborate with maintenance and front office teams to address guest requests and maintenance issues promptly. * Uphold compliance with health, safety, and environmental regulations. * Address guest concerns regarding cleanliness and housekeeping services professionally and efficiently. * Support budgeting and cost control efforts to optimize department performance. * Oversee laundry operations to ensure quality and timely service. CANDIDATE REQUIREMENTS * Passionate about hospitality and an enthusiastic demeanor, with a desire to represent the OKU philosophy in your professional environment. * Minimum 3-5 years of experience in housekeeping management within luxury hotels or resorts. * Knowledge of housekeeping technology and property management systems. * Experience in staff training and performance management. * Fluency in English and Spanish; additional languages are a plus. * Previous Pre-Opening experience is a plus. Behavioural Competencies * Excellent leadership and team management skills. * High attention to detail and quality control. * Strong organizational and multitasking abilities. * Ability to work under pressure and meet tight deadlines. * Excellent communication and interpersonal skills. * Problem-solving mindset with a proactive approach. * Commitment to guest satisfaction and service excellence. Technical Skills and Knowledge * Strong knowledge of housekeeping operations and cleaning procedures. * Experience with housekeeping management software and room inspection tools. * Understanding of hygiene and sanitation regulations in the hospitality industry. * Ability to manage inventory and procurement of cleaning supplies and linens. * Proficiency in scheduling and staff coordination. En OKU, creemos en ofrecer experiencias extraordinarias tanto para nuestros huéspedes como para nuestro equipo. Estamos comprometidos a atraer talento de primer nivel de todo el mundo, reuniendo a personas apasionadas que comparten nuestra visión de una hospitalidad excepcional. Estamos buscando Subgobernanta para unirse a nosotros en la apertura de OKU Andalusia, nuestro nuevo resort de cinco estrellas en la Costa del Sol, a pocos minutos de Sotogrande. Esta es una oportunidad única para formar parte de una marca de estilo de vida galardonada y en rápida expansión que está redefiniendo la hospitalidad moderna con su filosofía de lujo relajado. OKU Andalusia, que abrirá este verano, es un impresionante refugio junto a la playa que fusiona un diseño contemporáneo, una oferta gastronómica inmersiva y un ambiente social vibrante. Como parte de este emocionante proyecto, formarás parte de un equipo dinámico y colaborativo que celebra la iniciativa, la creatividad y la excelencia, ofreciendo amplias oportunidades de crecimiento dentro de una marca que está dando forma al futuro de la hospitalidad de lujo. ACERCA DE OKU ‘OKU’ proviene del concepto arquitectónico y espiritual japonés que significa ‘espacio interior’. OKU Hotels es una colección boutique de hoteles de lujo relajado cuidadosamente creados para el viajero moderno. Los espacios diseñados meticulosamente se conciben con el lujo descalzo, las conexiones locales y el slow living como principios fundamentales. OKU Hotels tiene su sede en Londres, con propiedades operando actualmente en Ibiza y Kos, y una cartera confirmada de hoteles que se abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo ser propietario y/o operar una colección de más de diez propiedades exclusivas en nuevos y cautivadores destinos de todo el mundo en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Asistir en la supervisión de las operaciones de housekeeping, garantizando que las habitaciones y áreas públicas cumplan con los estándares de un hotel de lujo. * Coordinar y apoyar al equipo de housekeeping, proporcionando formación y orientación para mantener la eficiencia y la excelencia. * Supervisar las inspecciones de habitaciones y garantizar el cumplimiento de los protocolos de limpieza e higiene. * Gestionar el control de inventario de lencería, productos de limpieza y amenidades para los huéspedes. * Asistir en la planificación de horarios y la organización del personal para asegurar niveles óptimos de dotación. * Colaborar con los equipos de mantenimiento y recepción para atender rápidamente las solicitudes de los huéspedes y problemas de mantenimiento. * Garantizar el cumplimiento de normativas de salud, seguridad y medio ambiente. * Atender de manera profesional y eficiente las inquietudes de los huéspedes en relación con la limpieza y los servicios de housekeeping. * Apoyar en la gestión del presupuesto y el control de costos para optimizar el rendimiento del departamento. * Supervisar las operaciones de lavandería para garantizar un servicio de calidad y puntual. REQUISITOS DEL CANDIDATO/A * Apasionado por la hospitalidad y con una actitud entusiasta, con el deseo de representar la filosofía OKU en su entorno profesional. * Mínimo 3-5 años de experiencia en la gestión de housekeeping en hoteles o resorts de lujo. * Conocimiento de tecnologías de housekeeping y sistemas de gestión hotelera. * Experiencia en formación de personal y gestión del desempeño. * Fluidez en inglés y español; se valoran otros idiomas. * Experiencia previa en Pre-Apertura es un plus. Competencias * Excelentes habilidades de liderazgo y gestión de equipos. * Gran atención al detalle y
At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top-tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking an experienced Rooms Division Manager to join us in opening OKU Andalusia, our newest five-star resort on Spain’s Costa del Sol, just moments from Sotogrande. This is a unique opportunity to become part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laidback luxury ethos. Set to open this summer, OKU Andalusia is a stunning beachfront retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laidback luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Lead and manage the Front Office, Housekeeping, and Guest Services teams to ensure seamless daily operations. * Maintain and exceed guest satisfaction scores by implementing high-quality service standards. * Monitor and optimize room occupancy, rates, and revenue management strategies in collaboration with the Revenue and Sales teams. * Develop and implement operational procedures to improve efficiency and guest experiences. * Ensure compliance with health, safety, and hygiene regulations. * Handle guest complaints and feedback professionally to enhance customer loyalty. * Train, mentor, and develop team members to maintain a high level of service excellence. * Control departmental budgets, costs, and resources effectively. CANDIDATE REQUIREMENTS * Passionate about hospitality and an enthusiastic demeanor, with a desire to represent the OKU philosophy in your professional environment. * Strong knowledge of hotel operations, including Front Office and Housekeeping procedures. * Excellent leadership, communication, and organizational skills. * Proficiency in hotel management software (e.g., Opera, PMS). * Degree in Hospitality Management or a related field preferred. * Fluency in English and Spanish; additional languages are a plus. * Previous pre-opening experience is a plus. Behavioural Competencies * Proven leadership skills in a hotel/resort environment and empathy, exceptional communication, and attention to detail. * Demonstrating an understanding and respect for cultural differences, effectively communicating with international guests, and tailoring services accordingly. * Continuously seek to improve/develop the performance of others and continuously strive to improve his/her own performance. * Technical Skills and Knowledge * Strong analytical skills to assess situations quickly, identify solutions and implement effective resolutions. Familiarity with PMS (such as Opera) tools, feedback management platforms, and hotel technology. * The role requires knowledge of and the ability to operate computer equipment and software applications * Strategic, analytical and have solid business acumen in Rooms Division area. En OKU, creemos en ofrecer experiencias extraordinarias tanto para nuestros huéspedes como para nuestro equipo. Estamos comprometidos a atraer talento de primer nivel de todo el mundo, reuniendo a personas apasionadas que comparten nuestra visión de una hospitalidad excepcional. Estamos buscando Rooms Division Manager para unirse a nosotros en la apertura de OKU Andalusia, nuestro nuevo resort de cinco estrellas en la Costa del Sol, a pocos minutos de Sotogrande. Esta es una oportunidad única para formar parte de una marca de estilo de vida galardonada y en rápida expansión que está redefiniendo la hospitalidad moderna con su filosofía de lujo relajado. OKU Andalusia, que abrirá este verano, es un impresionante refugio junto a la playa que fusiona un diseño contemporáneo, una oferta gastronómica inmersiva y un ambiente social vibrante. Como parte de este emocionante proyecto, formarás parte de un equipo dinámico y colaborativo que celebra la iniciativa, la creatividad y la excelencia, ofreciendo amplias oportunidades de crecimiento dentro de una marca que está dando forma al futuro de la hospitalidad de lujo. ACERCA DE OKU ‘OKU’ proviene del concepto arquitectónico y espiritual japonés que significa ‘espacio interior’. OKU Hotels es una colección boutique de hoteles de lujo relajado cuidadosamente creados para el viajero moderno. Los espacios diseñados meticulosamente se conciben con el lujo descalzo, las conexiones locales y el slow living como principios fundamentales. OKU Hotels tiene su sede en Londres, con propiedades operando actualmente en Ibiza y Kos, y una cartera confirmada de hoteles que se abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo ser propietario y/o operar una colección de más de diez propiedades exclusivas en nuevos y cautivadores destinos de todo el mundo en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Liderar y gestionar los equipos de Recepción, Limpieza y Servicios al Huésped para asegurar un funcionamiento diario fluido. * Mantener y superar los índices de satisfacción de los huéspedes implementando estándares de servicio de alta calidad. * Supervisar y optimizar la ocupación de habitaciones, tarifas y estrategias de gestión de ingresos en colaboración con los equipos de Ingresos y Ventas. * Desarrollar e implementar procedimientos operativos para mejorar la eficiencia y la experiencia de los huéspedes. * Asegurar el cumplimiento de las normativas de salud, seguridad e higiene. * Manejar las quejas y comentarios de los huéspedes de manera profesional para mejorar la lealtad del cliente. * Entrenar, orientar y desarrollar a los miembros del equipo para mantener un alto nivel de excelencia en el servicio. * Controlar los presupuestos, costes y recursos del departamento de manera efectiva. REQUISITOS DEL CANDIDATO * Apasionado por la hospitalidad y con una actitud entusiasta, con el deseo de representar la filosofía de OKU en tu entorno profesional. * Amplio conocimiento de las operaciones hoteleras, incluidos los procedimientos de Recepción y Limpieza. * Excelentes habilidades de liderazgo, comunicación y organización. * Dominio de software de gestión hotelera (por ejemplo, Opera, PMS). * Se prefiere un título en Gestión Hotelera o un campo relacionado. * Dominio de inglés y español; se valoran otros idiomas. * Experiencia previa en la fase de pre-apertura es una ventaja. Competencias • Habilidades de liderazgo demostradas en un entorno hotelero/resort y empatía, comunicación excepcional y atención al detalle. • Demostrar comprensión y respeto por las diferencias culturales, comunicarse eficazmente con huéspedes internacionales y adaptar los servicios en consecuencia. • Buscar de forma continua mejorar/desarrollar el rendimiento de los demás y esforzarse
At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top-tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking an experienced Spa Manager to join us in opening OKU Andalusia, our newest five-star resort on Spain’s Costa del Sol, just moments from Sotogrande. This is a unique opportunity to become part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laidback luxury ethos. Set to open this summer, OKU Andalusia is a stunning beachfront retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality. ABOUT OKU ‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laidback luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections and slow living at heart. OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide, over the next five years. RESPONSIBILITIES OF THE ROLE * Develop, coordinate, and manage a diverse range of spa and wellness programs, including treatments, therapies, and fitness activities. * Oversee the recruitment, training, and performance of spa staff, ensuring a high standard of service and professionalism. * Collaborate with external wellness experts, vendors, and product suppliers to enhance the spa’s offerings. * Monitor guest feedback and industry trends to continuously improve the spa experience. * Ensure compliance with health, safety, and hygiene regulations in all spa operations. * Work closely with other hotel departments, such as Food & Beverage and Marketing, to create integrated guest experiences. * Develop and manage the spa budget, optimizing resources while maintaining high-quality services. * Oversee the maintenance and cleanliness of spa facilities and equipment. * Engage with guests to understand their preferences and tailor wellness experiences accordingly. * Promote spa programs through digital platforms and on-site marketing efforts. CANDIDATE REQUIREMENTS * Passionate about hospitality and an enthusiastic demeanor, with a desire to represent the OKU philosophy in your professional environment. * Minimum 3 years of experience in spa management within luxury hotels, resorts, or wellness centers. * Experience in managing spa budgets and operations. * Strong network of wellness industry professionals and suppliers. * Fluency in English and Spanish. Knowledge of additional languages is a plus. * Previous pre-opening experience is a plus. Behavioural Competencies * Excellent leadership and team management skills. * Creativity and innovation in spa program design. * Strong organizational and multitasking abilities. * Excellent communication and interpersonal skills. * Passion for delivering exceptional guest experiences. Technical Skills and Knowledge * Good knowledge of spa treatments, wellness therapies, and beauty services. * Experience in managing spa equipment and facilities. * Proficiency in budget management and cost control for spa operations. * Understanding of health and safety standards related to spa and wellness. * Ability to negotiate and manage contracts with suppliers and wellness professionals. En OKU, creemos en ofrecer experiencias extraordinarias tanto para nuestros huéspedes como para nuestro equipo. Estamos comprometidos a atraer talento de primer nivel de todo el mundo, reuniendo a personas apasionadas que comparten nuestra visión de una hospitalidad excepcional. Estamos buscando Spa Manager para unirse a nosotros en la apertura de OKU Andalusia, nuestro nuevo resort de cinco estrellas en la Costa del Sol, a pocos minutos de Sotogrande. Esta es una oportunidad única para formar parte de una marca de estilo de vida galardonada y en rápida expansión que está redefiniendo la hospitalidad moderna con su filosofía de lujo relajado. OKU Andalusia, que abrirá este verano, es un impresionante refugio junto a la playa que fusiona un diseño contemporáneo, una oferta gastronómica inmersiva y un ambiente social vibrante. Como parte de este emocionante proyecto, formarás parte de un equipo dinámico y colaborativo que celebra la iniciativa, la creatividad y la excelencia, ofreciendo amplias oportunidades de crecimiento dentro de una marca que está dando forma al futuro de la hospitalidad de lujo. ACERCA DE OKU ‘OKU’ proviene del concepto arquitectónico y espiritual japonés que significa ‘espacio interior’. OKU Hotels es una colección boutique de hoteles de lujo relajado cuidadosamente creados para el viajero moderno. Los espacios diseñados meticulosamente se conciben con el lujo descalzo, las conexiones locales y el slow living como principios fundamentales. OKU Hotels tiene su sede en Londres, con propiedades operando actualmente en Ibiza y Kos, y una cartera confirmada de hoteles que se abrirán en Turquía, España y las Maldivas. OKU tiene como objetivo ser propietario y/o operar una colección de más de diez propiedades exclusivas en nuevos y cautivadores destinos de todo el mundo en los próximos cinco años. RESPONSABILIDADES DEL PUESTO * Desarrollar, coordinar y gestionar una amplia variedad de programas de spa y bienestar, incluyendo tratamientos, terapias y actividades de fitness. * Supervisar la contratación, formación y desempeño del personal del spa, garantizando un alto nivel de servicio y profesionalismo. * Colaborar con expertos en bienestar, proveedores y distribuidores externos para mejorar la oferta del spa. * Monitorear la retroalimentación de los huéspedes y las tendencias del sector para mejorar continuamente la experiencia del spa. * Garantizar el cumplimiento de las normativas de salud, seguridad e higiene en todas las operaciones del spa. * Trabajar en estrecha colaboración con otros departamentos del hotel, como Alimentos & Bebidas y Marketing, para crear experiencias integradas para los huéspedes. * Desarrollar y gestionar el presupuesto del spa, optimizando los recursos sin comprometer la calidad de los servicios. * Supervisar el mantenimiento y la limpieza de las instalaciones y equipos del spa. * Interactuar con los huéspedes para comprender sus preferencias y personalizar las experiencias de bienestar en consecuencia. REQUISITOS DEL CANDIDATO/A * Pasión por la hospitalidad y una actitud entusiasta, con el deseo de representar la filosofía OKU en el entorno profesional. * Mínimo 3 años de experiencia en gestión de spas dentro de hoteles de lujo, resorts o centros de bienestar. * Experiencia en la gestión de presupuestos y operaciones de spa. * Amplia red de contactos en la industria del bienestar y proveedores del sector. * Fluidez en inglés y español. Se valoran conocimientos de otros idiomas. * Experiencia previa en aperturas de hoteles (pre-opening) es un plus. Competencias conductuales * Excelentes habilidades de liderazgo y gestión de equipos. * Creatividad e innovación en el diseño de programas de spa
We are seeking a skilled Construction Project Leader to oversee and manage construction projects in Spain and Dakar. This role involves leading project planning, execution, and monitoring while ensuring compliance with safety, quality, and scheduling standards. The ideal candidate will have a strong engineering background and significant experience in project management.
Responsibilities:
Lead the planning, execution, and monitoring of construction projects, ensuring compliance with costs, deadlines, and quality standards.
Support procurement and scheduling activities, CAPEX estimations, and definition of timelines during the preparatory phase of construction.
Ensure compliance with health & safety legislation, quality standards, and risk management protocols.
Manage a team of project professionals to deliver high-quality projects within budget and on schedule.
Supervise subcontractor construction activities on-site.
Manage contracts and risks for challenging construction projects.
Monitor construction progress according to project schedules, ensuring compliance with technical and quality requirements.
Organize and coordinate project activities, implementing corrective actions as needed.
Attend and document construction meetings, reporting on project progress.
Provide internal and external reporting on project status and control documentation related to the delivered components.
Ensure adherence to quality, environmental, safety, and ESG standards for the project.
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ingeniero
Master’s graduate program: Business Builder Internship
If you have answered yes to the questions above, stay with us and keep on reading.
After 6 years in the corporate venture-building industry in Spain, we are launching our Master’s graduate program to provide an accelerated learning experience within the venture building world.
We are starting to recruit the next cohort of our Master’s graduate program Fix-Term Contract Builder passionate about creating new ventures with top corporates that will change our world at a challenging and fulfilling rhythm!
About the Job
Throughout the program, the selected candidates will learn about our venture building methodology and will work hand-in-hand with our Building team in our Insigths phase to understand market problems, trends, and possible solutions. In our Labs phase, candidates will learn how to validate a business concept from scratch, apply experiments, build MVPs, and implement pilots to learn from real-life experiences. Once our business concepts are validated, during the Ventures phase, we accompany the new venture through its set-up, go-to-market, and early growth challenges.
Our team of builders is the heart of Byld, the reason why they need to know about supporting, leading, and being part of the team of each company we build, from business to operations to marketing.
As part of this team, you will work hand-in-hand with builders specialized in “Business”, “Growth” and “Product”. This work dynamic creates synergies where everyone can learn from different fields and disciplines to become a jack of all trades: a 360º business builder.
You can find some good stories of what we do (and how we do it!) right here: https://byld.xyz/cases/
Role specifics:
Start Date: October-November 2024
Location: Madrid
Contract Duration: 6 months internship or apprenticeship contract.
Visa sponsorship: Not Available
Remote work policy: In-office - WFH flexibility
Spanish language: Required
Experience: 1-3 years
Monthly stipend: 1200 €
As a part of this program, you will:
Establish people-centric business strategies for our ventures, fusing the practices of design and strategy to structure the business impact of design at a strategic, operational, and organizational level.
Uncover user needs through research, develop deep insights, generate business concepts, and craft how people will interact with the products and services we build.
Design and build digital validation artifacts, as well as prototypes and final products, to validate our business concepts.
Unleash the power of venture building and our validation methodology using no-code tools and get out of the building to test any experiment as a true street fighter.
Pivot as often as the business model canvas requires to get the problem-solution fit as quickly as possible. Less is more and frugality is our best traveling companion.
To apply to this cohort, you need to fulfill the following requirements:
Be an early master’s graduate (or about to graduate) in any of the following fields: business, innovation, marketing, finance, entrepreneurship, technology, engineering, or any other relevant field.
Have full-time availability for 6 months.
Have 1 to 3 years of work experience in consulting, strategy, operations, innovation, or startup/fast-paced environment.
Some hard and soft skills that will make you successful in this role:
Be a social chameleon: having excellent communication skills, and ability to understand and collaborate with different stakeholders, from corporate managers and directors to entrepreneurs, opinion leaders, field experts, and potential customers, among others.
Have extreme curiosity, you are always up-to-date on the latest social, technological, and political trends. You love understanding issues and finding solutions for them.
Be tech savvy: you are at ease with tech tools like Slack, ClickUp, Notion, or similar tools for day-to-day work and collaboration. You have a basic understanding of no-code tools and you’re a fast learner. If you know about Adalo, Figma, Card.io, Airtable, or any toolkit you can bring to the table is more than welcome.
You have a user-centric lover approach/mindset and business and service design experience.
Have a bias for action: you take initiative on the challenges that are presented to you. You can adapt to collaborate as a team and take ownership of your tasks to find solutions.
You are organized and oriented to detail, you like proofreading and creating systems to detect and avoid possible errors.
And we will bring out the red carpet for you if…
You are not scared of IT teams, product teams, analytics, and digital marketing.
You hold strong analytical and problem-solving skills.
You can work with the AARRR Sales Metrics Diagram (Acquisition – Activation – Retention – Referral - Revenue).
Detail is everything to you.
You are capable of interpreting quantitative data and understanding the needs of users thanks to interviews and questionnaires.
What we look for in anyone at Byld…
You know and are curious about new technologies and innovation and their impact on the world that we live in.
You control the “startup” language.
Controlled uncertainty is something that you feel comfortable with.
You are able to multitask and work in rapidly changing environments.
You can manage your time perfectly.
Your attitude is dynamic and ambitious, and you are eager to learn.
You are able to confront opposing opinions.
You are willing to take risks, take initiative, and say what you think at every moment.
You are obsessed with quality.
You have read our values and you identify with them.
Benefits
Inspiring and fulfilling work at an innovative and results-driven company creating cutting-edge ventures.
Create a huge network within the startup and corporation ecosystems.
Work from home is embedded inside the company.
Flexibility in matters of work schedule and holidays.
4 working days policy. Fridays are for fun. We “only” work (hard) from Monday to Thursday.
Dynamics for skills development and formation in different fields. Freedom to learn and apply new technologies to meet the needs of the ventures.
A friendly, inclusive, and multicultural environment. Be part of an international team that is either able to make paella, prepare caipirinhas, or build the next unicorn.
About Byld
Byld is a Spanish Corporate Venture Builder founded in 2017 that designs, validates, and launches new ventures with corporations sharing risks and rewards from day one, we lead and co-found new ventures from scratch combining the best of the entrepreneurial and corporate worlds to encourage the creation of scalable businesses with an international scope.
Our formula for helping companies innovate is more effective and less risky than traditional methods, as it is entirely devoted to it an
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